Biscuit Moulds - LIMITED

Biscuit mould in Pearwood or Springele, is a traditional German cookie mould.
Crafted here in warm pearwood, simply dust your mould in flour and press into the dough.

NB: wood is a natural product and blackens when exposed to moisture. This is not considered a fault. To avoid this do not leave submerged in water for long periods. Best to hand wash with warm soapy water and dry thoroughly. Not dishwasher safe. 

Made in Germany.